Description
glucose syrup
sage leaves
root vegetables and Bramata polenta
tomatoes (IT)
red onions
Käsespätzle 1A glucose syrupwith mountain cheese, Gruyre AOP, Appenzeller, onions, carrots, leeks, celery, rosemary, breadcrumbs and apple sauce Serving size 490 g Nutritional information per serving 100g Energy: 5206 kJ, 1244 kcal 1062 kJ, 254 kcal Protein: 32. 9 g 6. 7 g Fat: 77. 8 g 15. 9 g Carbohydrates: 106. 4 g 21. 7 g Sugar: 21. 8 g 4. 4 g Saturated fatty acids: 29. 2 g 6. 0 g Ingredients: Sptzli (WHEAT FLOUR, EGGS, rosemary, salt, nutmeg, water), apples, WHOLE CREAM,
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