gold leaf and glaze

Tastefully

leaving the skin soft

Color: Dark caramelAroma and taste: sweet with minner than 6% acidStructure: FluentIngredients: Cooked grape must

It may take some time to master this technique

Arbequina Oliven med sten - Iruela tefilter gold leaf and glazeA naturally ripened olive with changing hues, harvested at the optimal time when the fruit begins to take on rosy shades. It is preserved exclusively in water and salt. The olives come from farms in Lrida and Tarragona the area known as Tierras del Ebro in Catalonia. The variety has a mild bitterness and a subtle, natural flavour. Net weight: 365 g Drained weight: 200 g. Nutritional content per 100 g: Energy 1190. 77 kJ 284. 60 kcal Fat 31 g Of which